Research and Publications

Agri-Food: A Study for Cross-Border Cooperation

The objective of the study is to identify new cooperative opportunities that can deliver mutually beneficial competitiveness gains to the agri-food industry in Ireland and Northern Ireland. The report shows the scale, productivity and significance of the agri-food sector both within the island and on a broader international stage. The main body of the report provides a detailed description of the proposed initiatives for cross-border cooperation that have emerged from the research and a summary of these proposals.

Year

2011

Tags

agri, food, competitiveness

Format

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